Looking for an Asian chicken recipe with a spicy flair? We've infused a popular Asian dish with serrano peppers. The result is a sweet tasting meal sure to satisfy the spice-craving palate.
Ingredients
2 chicken breasts, thawed
1 serrano pepper, diced
2 tablespoons peanut butter
1 cup chicken broth
4 ounces fettucini noodles
black pepper to taste
oil spray
Cooking Directions
Slice the chicken into thin slices and season to taste with pepper.
Sear chicken in a lightly oiled pan about 3-4 minutes per side.
Add serrano pepper and stir.
Add chicken broth and peanut butter. Mix well.
Reduce heat and simmer on low about 10 minutes to allow sauce to reduce and chicken to absorb the flavor.
