Habanero Turkey Burgers
Yes, these burgers are spicy, just the way you like them. The secret is in the habanero-jalapeno paste that you mix together, then mix into the meat. It’s easy to vary up the heat levels by adding or subtracting peppers and spices, so feel free to experiment to your liking.
- 1 pound ground turkey meat
- 2 habanero peppers diced
- 2 jalapeno peppers diced
- 2 tablespoons olive oil
- 3 tablespoons feta cheese
In a food processor, combine habanero peppers, jalapeno peppers, olive oil and feta cheese. Mix until well combined.
Add processed peppers to a mixing bowl with ground turkey and mix well.
Form the meat into 4 patties.
Grill over medium heat about 10 minutes, flipping once about half way through, or until burgers are cooked through and not pink in the middle.
Serve on buns with your favorite toppings!