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Pulled Pork Street Tacos - Recipe

Pork Street Tacos Recipe with Crispy Fried Habaneros

The best street tacos with the juiciest smoked pulled pork served on warmed corn tortillas, topped with onion, cilantro, and crispy fried habanero peppers. Here is the recipe.
Course Main Course
Cuisine American, Mexican
Keyword habanero, spicy, tacos
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 10 tacos
Calories 190 kcal

Ingredients

  • 1.25 pounds prepared pulled pork
  • 1 tablespoon olive oil
  • 1 tablespoon ancho powder
  • 1 teaspoon garlic powder
  • ½ teaspoon cumin
  • Salt to taste
  • 10 corn tortillas or use 20 if you’d like to serve doubled tortillas
  • 1 medium white onion diced
  • ¼ cup chopped fresh cilantro
  • Don Chilio® fried habanero peppers
  • Hot sauce of choice and sliced limes for serving

Instructions

  1. Heat a pan to medium heat and add the olive oil.
  2. Add the shredded pork, along with your ancho powder, garlic powder, cumin and a bit of salt. You can also use your favorite taco seasoning blend. Give it a nice stir to incorporate the seasonings.
  3. Let the pork fry lightly a few minutes, until it becomes slightly crispy on the bottom. Remove it from the heat.
  4. Warm some corn tortillas either in a hot pan with a touch of oil, or directly over flames for a nice char.
  5. Serve the seasoned pulled pork over the tortillas, then top them with diced onion, cilantro, and Don Chilio® crispy fried habanero peppers, or use the fried serranos or fried jalapenos, whichever you prefer!
  6. Serve them along with your favorite hot sauce.

Recipe Notes

Makes 10 tacos.

Heat Factor: Medium-Hot. You'll get some good kick from Don Chilio's habaneros! Use their serranos or jalapenos for a milder, yet still delicious, flavor.

Nutrition Facts
Pork Street Tacos Recipe with Crispy Fried Habaneros
Amount Per Serving
Calories 190 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 1g5%
Cholesterol 43mg14%
Sodium 181mg8%
Potassium 342mg10%
Carbohydrates 16g5%
Fiber 2g8%
Protein 17g34%
Vitamin A 265IU5%
Vitamin C 1.4mg2%
Calcium 32mg3%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.