Homemade Creole Seasoning Recipe

Homemade Creole Seasoning Recipe

My homemade creole seasoning recipe blends a mixture of chili powders, herbs and spices you can use to season just about anything. Learn how to make it your own.

Course Main Course, Seasonings
Cuisine American
Keyword cajun, creole, recipe, spices, spicy
Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings 72 teaspoons
Calories 6 kcal


  • 6 tablespoons paprika
  • 4 tablespoons garlic powder
  • 2 tablespoon onion powder
  • 2 tablespoons cayenne or more for a spicier version
  • 2 tablespoons black pepper
  • 2 tablespoons white pepper
  • 2 tablespoons dried oregano
  • 2 tablespoons dried basil
  • 2 tablespoons dried thyme


  1. Mix all ingredients together in a small bown until well blended. Use as needed.

Recipe Notes

Makes about 1.5 cups.

Nutrition Facts
Homemade Creole Seasoning Recipe
Amount Per Serving
Calories 6
% Daily Value*
Sodium 1mg0%
Potassium 31mg1%
Carbohydrates 1g0%
Vitamin A 355IU7%
Vitamin C 0.2mg0%
Calcium 11mg1%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.