Cocktail Sauce Recipe
This cocktail sauce recipe is a mix of ketchup, chili sauce, and horseradish, perfect with shrimp or prawns. Learn how to make cocktail sauce at home.
Prep Time15 minutes mins
Cook Time1 minute min
Total Time15 minutes mins
Course: Main Course
Cuisine: American
Keyword: condiment, recipe, sauce, shrimp, spicy
Servings: 8
Calories: 83kcal
- 1 cup ketchup
- 1 cup chili sauce
- 2 tablespoons lemon juice
- 6 ounces clam juice
- 1 teaspoon chili powder
- 1 clove fresh garlic minced
- 2 tablespoons prepared horseradish (or you can use fresh minced horseradish)
- Dash of hot sauce or more to taste
- 2 tablespoons chopped cilantro
- Salt and pepper to taste
To a large bowl, combine all ingredients. Mix well.
Taste and adjust to your personal preferences.
Cover and refrigerate overnight to allow flavors to mingle.
Enjoy!
Calories: 83kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 826mg | Potassium: 254mg | Fiber: 2g | Sugar: 11g | Vitamin A: 499IU | Vitamin C: 10mg | Calcium: 15mg | Iron: 1mg