Crispy Grilled Ghost Pepper Wings Recipe
A recipe for spicy grilled ghost pepper chicken wings that have been rubbed down with a vibrant mix of ghost pepper flakes and other seasonings, then grilled to crispy perfection. Fire up those grills and get cooking. For true spicy food lovers.
Prep Time5 minutes mins
Cook Time40 minutes mins
Refrigeration1 hour hr
Total Time45 minutes mins
Course: Appetizer, Main Course
Cuisine: American
Keyword: chicken wings, ghost pepper, hot wings, wings
Servings: 4
Calories: 319kcal
- 2 pounds chicken wings
- 1 tablespoon ghost pepper flakes
- 1 tablespoon chili powder
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- 1 tablespoon olive oil
Add chicken wings to a large mixing bowl and sprinkle them with the ghost pepper flakes and other dry seasonings. Toss until they are well coated.
Cover and refrigerate for 1 hour.
Preheat your grill to medium-high heat. Toss the seasoned chicken wings with olive oil.
Grill the chicken wings for 30-40 minutes, flipping occasionally, or until they are nicely cooked through.
Serve!
Heat Factor: HOT. You'll get some excellent level heat from the ghost pepper chili flakes. Reduce the heat by omitting the ghost pepper flakes and focusing on the spicy chili powder.
Calories: 319kcal | Carbohydrates: 3g | Protein: 23g | Fat: 23g | Saturated Fat: 6g | Cholesterol: 94mg | Sodium: 156mg | Potassium: 289mg | Fiber: 1g | Vitamin A: 1610IU | Vitamin C: 0.8mg | Calcium: 28mg | Iron: 2mg