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Scorpion Tongue Vodka Shot Recipe
Need Halloween shots ideas? Try this spicy vodka shot recipe, with blood orange vodka, bitters, energy drink and a big slice of scorpion pepper. The ultimate spicy vodka shot!
Prep Time
5
minutes
mins
Cook Time
1
minute
min
Total Time
6
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
cocktail, moruga scorpion
Servings:
1
Calories:
97
kcal
Author:
Mike Hultquist
Ingredients
1
scorpion pepper
1
ounce
blood orange vodka
3
dashes bitters
½
ounce
energy drink
Instructions
Chop the top off of the scorpion pepper. Chop the remaining body area in half lengthwise and place it into the shot glass like a tongue.
Put ice in a shaker, add the top of the scorpion pepper with the vodka and bitters.
Shake vigorously to infuse with the pepper.
Pour the vodka into the shot glass until it’s about 2/3 full.
Top the glass off with the energy drink.
Enjoy!
Notes
Let it sit in the glass a bit longer to get even MORE of that Scorpion heat.
Nutrition
Calories:
97
kcal
|
Carbohydrates:
5
g
|
Sodium:
4
mg
|
Potassium:
144
mg
|
Sugar:
2
g
|
Vitamin A:
430
IU
|
Vitamin C:
64.7
mg
|
Iron:
0.5
mg