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Spicy Strawberry Fruit Roll Ups Recipe (Homemade Fruit Leather)
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Spicy Strawberry Fruit Roll Ups Recipe (Homemade Fruit Leather)

Make your own spicy strawberry fruit roll ups, or homemade fruit leather, with a dehydrator and a few simple ingredients, a perfect sweet and spicy snack.
Prep Time10 minutes
Cook Time10 minutes
Dehydrating8 hours
Total Time20 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: dehydrator
Servings: 15
Calories: 22kcal
Author: Mike Hultquist

Ingredients

  • 3 cups chopped strawberries
  • 4 serrano peppers diced
  • 3 tablespoons honey
  • 1 tablespoon lemon juice
  • 2 tablespoons water

Instructions

  • Add all of the ingredients to a large pot. Heat to a simmer and cook about 10 minutes, or until the fruits soften and begin to break down.
  • Cool then process in a blender or food processor until smooth.
  • Spread the mixture over dehydrator sheets (not directly on the mesh) to ¼ inch thickness. It is best to use a spoon to spread it evenly, or slap the trays a bit down onto a counter to let the mixture spread. Use about 1 cup per sheet.
  • Dehydrate at 130°F for 6-8 hours, or until the leather peels away from the tray easily. You might need to use a knife to get along the edges, as it will be tacky, but it should not stick too much.
  • Flip the spicy leather and continue dehydrating another 2 hours, or until it is completely dry and there aren’t any moist spots left.
  • Cool it down a bit, then roll it up. You can enjoy your fruit leather now, or wrap in plastic wrap and store in a cool, dry place. Keeps for 6 months or longer.

Notes

Makes 3 large leathers that you can slice and divide as desired.

Nutrition

Calories: 22kcal | Carbohydrates: 5g | Potassium: 48mg | Sugar: 4g | Vitamin A: 20IU | Vitamin C: 18.1mg | Calcium: 5mg | Iron: 0.1mg