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Curry Powder Recipe
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4.89 from 9 votes

Homemade Curry Powder Recipe

A simple homemade curry powder recipe you can make easily with readily available ingredients so you can make curry recipes at home anytime you’d like.
Prep Time5 mins
Cook Time1 min
Total Time6 mins
Course: Main Course, Seasonings
Cuisine: American, Indian, Thai
Keyword: curry, recipe, seasoning, spicy
Servings: 12 teaspoons
Calories: 5kcal


  • 1 tablespoon cardamom
  • 1 tablespoon ground coriander
  • 2 teaspoons cumin
  • 1 teaspoon dry mustard
  • 1 teaspoon turmeric
  • 1 teaspoon cayenne powder use Kashmiri powder if you can find it – use paprika for a milder version
  • ½ teaspoon ground ginger
  • ½ teaspoon ground black pepper


  • Mix all of the ingredients together in a small bowl.
  • Store in an airtight container until ready to use.


Makes ¼ cup.
The curry seasoning blend will last a long time, but is best when used within 3 months. It will start to lose potency after 3 months.


Calories: 5kcal | Sodium: 1mg | Potassium: 26mg | Vitamin A: 85IU | Vitamin C: 1.2mg | Calcium: 7mg | Iron: 0.5mg