Comeback Sauce Recipe
This comeback sauce recipe is creamy and zesty, the perfect condiment for sandwiches or dipping, so easy to make and ready to transform your meal.
Prep Time5 minutes mins
Cook Time5 minutes mins
Course: Main Course, sauce
Cuisine: American
Keyword: chili sauce, condiment, ketchup, mayonnaise, mustard
Servings: 24 tablespoons
Calories: 53kcal
- 3/4 cup mayonnaise
- 3 tablespoons chili sauce
- 2 tablespoons ketchup
- 1 tablespoon spicy mustard or use Dijon mustard or Creole mustard
- 1 tablespoon lemon juice
- 1 tablespoon Worcestershire sauce
- 1 teaspoon hot sauce or to taste
- 1 teaspoon paprika use smoked paprika for extra zip
- 1 teaspoon garlic powder or use fresh minced
- 1 teaspoon onion powder or use fresh minced
- Salt and pepper to taste
If using fresh garlic and onion, you can process the ingredients in a food processor or blender until smooth.
Makes about 1.5 cups.
Calories: 53kcal | Carbohydrates: 1g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 100mg | Potassium: 24mg | Fiber: 1g | Sugar: 1g | Vitamin A: 66IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg