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Homemade Jamaican Jerk Seasonings mixed together in a bowl
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4.99 from 60 votes

Homemade Jamaican Jerk Seasoning

Make your own Jamaican jerk seasoning blend at home with this easy recipe, filled with loads of piquant and aromatic spices.
Prep Time1 minute
Cook Time1 minute
Total Time2 minutes
Course: Main Course
Cuisine: American
Keyword: jamaican, seasoning, spices
Servings: 6
Calories: 22kcal
Author: Mike Hultquist

Ingredients

  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 2 teaspoons cayenne pepper
  • 2 teaspoons salt
  • 2 teaspoons ground black pepper
  • 2 teaspoons dried thyme (or use 1 teaspoon ground thyme)
  • 2 teaspoons sugar
  • 1 teaspoon ground allspice
  • 1 teaspoon dried parsley
  • 1 teaspoon paprika
  • 1/2 teaspoon hot pepper flakes
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • ½ teaspoon ground clove
  • 1/4 teaspoon ground cumin

Instructions

  • Add all of the ingredients to a small mixing bowl.
  • Mix it all together evenly.
  • Store in an airtight container. Use as needed.

Notes

Makes about a half a cup.

Nutrition

Calories: 22kcal | Carbohydrates: 5g | Sodium: 778mg | Potassium: 57mg | Fiber: 1g | Sugar: 1g | Vitamin A: 455IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 0.7mg