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Spicy Cucumber Cocktail Recipe
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Spicy Cucumber Cocktail Recipe

A refreshing cocktail recipe featuring the flavors of crisp cucumber, fragrant cilantro, tart lemon and fiery serrano pepper, made a little sweet with sugar and rallied with cilantro vodka. Cocktail time, my friends!
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: American
Servings: 2
Calories: 189kcal
Author: Mike Hultquist

Ingredients

  • 1 teaspoon cilantro about 15 leaves
  • 1 small serrano thinly sliced
  • 1 lemon juiced
  • 1 tablespoon raw sugar
  • 1 large cucumber cucumber
  • 4 ounces cilantro vodka
  • 4 ounces club soda

Instructions

  • In a food processor or blender, place the cucumber, sugar and lemon juice. Blend until juiced.
  • Strain through a fine strainer to remove all pulp.
  • Place the cilantro and serrano into a cocktail shaker and pour in the juice. Muddle to break them down.
  • Fill with ice and add cilantro vodka. Shake vigorously.
  • Place ice in two glasses and split the cocktail between them.
  • Top each off with club soda.

Notes

Serves 2

Nutrition

Calories: 189kcal | Carbohydrates: 14g | Protein: 1g | Sodium: 17mg | Potassium: 278mg | Fiber: 2g | Sugar: 9g | Vitamin A: 135IU | Vitamin C: 34.7mg | Calcium: 35mg | Iron: 0.6mg