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–+ servings
Aji Pineapple Hot Sauce served
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5 from 2 votes

Aji Pineapple Hot Sauce - Recipe

A zingy hot sauce recipe made with fruity Aji Pineapple peppers, perfect on many dishes.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Main Course
Cuisine: American
Keyword: aji pepper, aji pineapple, hot sauce
Servings: 50
Calories: 1kcal
Author: Mike Hultquist

Ingredients

  • 6 ounces Aji Pineapple chili peppers about 25 peppers, stemmed and chopped
  • 2 cloves garlic
  • 2 tablespoons chopped cilantro
  • ½ cup white vinegar
  • ½ cup water
  • Juice from 1 lime
  • ½ teaspoon salt

Instructions

  • Add all ingredients to a food processor and process until smooth.
  • Set into a saucepan and bring to a boil. Reduce heat and simmer about 10 minutes.
  • Cool and pour into sterilized serving jars.

Notes

Heat Level: Medium.

Nutrition

Calories: 1kcal | Sodium: 23mg | Potassium: 10mg | Vitamin A: 35IU | Vitamin C: 1.6mg | Calcium: 1mg