You'll love this homestyle chicken curry recipe, with tender chicken simmered in a rich and spicy curry sauce, easy to make and done in under 30 minutes!
– To a food processor or blender, add the bell peppers, chilies, onion, garlic, ginger, tomatoes, curry power, and salt and pepper taste. Process to form a paste.
– Heat the oil in large pan or pot to medium heat. Add the curry paste and cook, stirring a bit.– Add the chicken pieces and cook, stirring.– Add the chicken stock and reduce heat. Cover and simmer until the chicken cooks through completely.