Spicy Food, Chili Pepper & Hot Sauce Recipes

Pernil (Puerto Rican Roast Pork)

Monday, October 26, 2020

This Puerto Rican pernil recipe is a holiday favorite with seasoned pork shoulder or leg cooked low and slow until perfectly tender. It’s absolutely delicious.

We’re cooking up some pork shoulder today, my friends. Only this time, we’re taking a trip to Puerto Rico and cooking up our pork Puerto Rican style with a dish I think you are going to love.

The recipe is called Pernil, and it just may become one of your new favorites.

What is Pernil?

Pernil is a popular Latin American recipe of slow ...

Carne Adovada

Friday, October 23, 2020

This carne adovada recipe is pure New Mexico in a bowl, with tender chunks of pork simmered in a rich and flavorful red chili gravy. Perfect for ta...

Chile Relleno recipe

Wednesday, October 21, 2020

This chile relleno recipe is the ultimate stuffed pepper, with roasted peppers filled with melty cheese, battered and lightly fried. It doesn’t get...

Togarashi: Popular Japanese Spice Blend

Tuesday, October 20, 2020

Togarashi, or “Shichimi Togarashi”, is a popular Japanese spice blend made from seven different spices. It is used in Japan much like Americans use...

Sweet and Savory Bacon Jam Recipe

Monday, October 19, 2020

This sweet and savory bacon jam recipe is the perfect spread for bacon lovers, with loads of bacon, brown sugar, maple syrup and more. Great on bur...

Bacon Onion Jam

Monday, October 19, 2020

This savory and sweet bacon onion jam recipe is a flavorful spread, made with plenty of bacon, onions, brown sugar, maple syrup, coffee, vinegar, s...

Shrimp Po’ Boy Recipe

Friday, October 16, 2020

This shrimp po’ boy recipe is piled high with seasoned shrimp served on crispy toasted French rolls, topped with creamy Cajun remoulade sauce. So e...