Spicy Food, Chili Pepper & Hot Sauce Recipes

Rasta Pasta Recipe

Friday, September 17, 2021

This rasta pasta recipe gives Italian pasta a Jamaican spin with creamy coconut milk, lots of spicy jerk seasoning and huge flavor. Definitely one of our favorites.

It’s pasta time, my friends. Today we’re cooking up a pasta you’ve likely never tried before, something unique, colorful, and HUGE on flavor. It’s a bit of a mashup recipe, coming straight out of Jamaica, an inspired spin on an Italian favorite from the perspective of the Caribbean.

It’s called “Rasta Pasta“, and you’re going to l...

Flank Steak Marinade (with Easy Grilled Flank Steak)

Wednesday, September 15, 2021

This flank steak marinade recipe is easy to whip together with only a few ingredients for perfect grilled flank steak every time. Fire up the grill...

Miso: What is it and How to Use It

Tuesday, September 14, 2021

Miso is a Japanese fermented soybean paste widely used in Japanese cuisine, offering a burst of umami flavor in many dishes, essential for miso sou...

Succotash

Monday, September 13, 2021

This succotash recipe is a classic American dish of tender, creamy butter beans sautéed with sweet corn, bell pepper and more for a wonderful side ...

Spicy Salmon Marinade

Friday, September 10, 2021

This spicy salmon marinade recipe makes the most flavorful salmon, made with soy sauce, spicy brown mustard, chili flakes and more. Super easy to m...

Low Country Boil Recipe

Wednesday, September 08, 2021

This classic southern low country boil recipe is meant to feed a crowd, with loads of potatoes, sausage, corn, onions and shrimp boiled in a season...

Cascabel Pepper (Chile Cascabel)

Tuesday, September 07, 2021

The cascabel pepper is a Mexican chili pepper famous for its “rattle” and “bell” sounds when the dried pods are shaken, caused by loose seeds withi...