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Feel free to contact Mike or Patty with any questions, whether they be about chili peppers, food, or anything else related to our web site – mike@chilipeppermadness.com.
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Chili Pepper Madness is a tribute to cooking creatively with zesty, bold food, and yes, that often includes chili peppers. Their visitors not only love chili peppers, but also other fresh, high-flavor foods and they want to know how to easily incorporate them into their meals. That is why we are here – Creative Cooking that is approachable, educational and fun.
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Hi There
Loved the info on the chili peppers!! Never knew that the variety was so large.
I’m looking for some information about some of the exotics like the ghost and Carolina Reaper chili?
I am trying to get hold of chili powder and finding it very difficult to get a hold of any of that in South Africa.
Is there any way that you might be able to help?
Regards
Gavin
Thanks, Gavin. Yes! Such a GREAT variety of chili peppers out there. Unfortunately, I don’t have any specific resources in South Africa where you might find Reapers and other superhots. You might try ordering seeds and growing some yourself. I will keep my eyes open for resources in your area. In the meantime, I do have resource pages here: https://www.chilipeppermadness.com/resources/chili-seeds/ and here: https://www.chilipeppermadness.com/resources/chili-plants/
Enjoy your recipes. I have tried quite a few. I was wondering if you could run a article with recipes for fish peppers. I made a nice hot sauce with them and was very pleased with the heat. Looking forward to all your future articles and recipes, thanks.
Thanks, Jay. I’ll try to get my hands on some! Maybe I’ll try growing them this year.