Flank Steak Marinade

Easy

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ingredients

15

– Whisk together the soy sauce, olive oil, vinegar, Worcestershire sauce, honey, mustard, garlic, hot sauce and seasonings in a small bowl. Whisk until smooth.

1

– Add the flank steak to a wide pan and pour the marinade over it. Massage the marinade into the steak with your hands.

2

– Marinate the flank steak.

3

– Heat a grill to medium-high heat and lightly oil the grates. – Remove the flank steak from the marinade and discard the marinade. Grill the flank steak, then flip and grill until done.

4-5

– Remove the flank steak from the grill and set onto a plate or cutting board. Cover with aluminum foil and let it rest. – Slice against the grain and serve.

&

Enjoy!

Enjoy!

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