Roasted Turkey Legs

Easy

Delicious and fabulous flavor's. Made this recipe today for my husband but had to substitute a small chicken because I didn't have the Turkey legs. My husband loved it. He loved the flavor of it. I will be making this again as my husband loves every recipe I make from Chile Pepper Madness. ~ Pamela Koehn

ingredients + gravy

11

1

– Heat oven. – Mix the oil and seasonings in a small bowl until well combined. – Rub the turkey legs down with the spice mixture.

2

– Set the turkey legs into roasted pan with a roasting rack placed at the bottom of the pan.  – Roast the turkey drumsticks until nicely browned.

3

– Cover the pan loosely with aluminum foil, then continue to roast. – Allow the roasted turkey legs to rest when ready. Serve.

4

+ mashed potatoes

5

+ gravy

Enjoy!

Enjoy!

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