Honey Sriracha Chicken

How to Make

My family flipped for this chicken! I marinated it overnight and it was just perfect. We're going to put this in our regular rotation. ~ Susan

ingredients

12

– Whisk all of the marinade ingredients together until well combined. Reserve half of the marinade to use later for basting and serving.

1

– Marinate your chicken in the refrigerator.

2

– Heat your grill and oil the grates. – Remove the chicken from the marinade and discard the marinade. Grill the chicken.

3-4

– Baste/brush on the reserved honey-sriracha sauce and continue to grill. – Remove from heat and let rest.

5-6

– Serve with the remaining reserved honey-sriracha sauce.

&

Enjoy!

Enjoy!

White Dotted Arrow

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