Raita

How to Make

This Raita recipe is an Indian condiment made with yogurt, fresh vegetables and spices. It is served as a side and relished for its cooling effect when eating spicy foods. My favorite version includes cucumbers, serrano peppers and mint.

ingredients

9

– Whisk the cayenne, cumin, salt and other ingredients into the yogurt...

1

... until well incorporated.

2

– Refrigerate to let the flavors mingle. – When ready to use, give it a quick stir and serve.

&

Enjoy!

Enjoy!

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