Chicken Fajitas

The Best Ever

Fantastic recipe; will be making it a lot in future. Thank you. ~ Philip

Made it this past weekend. It was super easy and delicious!! The spices were spot on. ~ Debbie L.

ingredients + marinade


– Mix together all of the marinade ingredients in a small bowl, then add it to a large sealable baggie or a large bowl. – Add the chicken pieces and massage the marinade into the meat. Cover, refrigerate, and marinate.


– Heat the oil in a large cast iron skillet. Add the thin slices of chicken with the marinade and cook until the chicken is cooked through. Remove the chicken and set aside.


– Add more oil to the pan if needed and add the onions and bell peppers. Cook, until the peppers and onions are caramelized and softened.


– Serve on warmed tortillas and top with your favorite toppings, like hot sauce, sour cream, cheese, you name it. Boom! Done!




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