Taco Soup

This soup is phenomenal! I love spicy anything (I use Sriracha as a salad dressing ) and have been wanting to try this recipe for some time now. I’m so happy I finally did. Simmering nicely on the stovetop for dinner tonight! Thank you for the delicious recipes and I will certainly try more! 🙂 - Tobee Goodro

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ingredients

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1-2

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– Bring to a boil, then reduce heat and simmer.

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– Serve the taco soup into bowls and squeeze lime juice over the top, then swirl it in. – Top with your desired remaining ingredients.

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Enjoy!

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Taco Soup

The Best Ever

ingredients

15

1-2

– Heat a large pot and add olive oil to it. Add ground meat, onion and peppers. – Add the garlic and stir. Cook another minute or so, until you can smell that gorgeous garlic. It doesn't take long to cook garlic.

3-4

– Add the taco seasoning and stir to incorporate. – Add the tomatoes, tomato sauce, black beans, corn and chicken stock or chicken broth. Stir. Season with salt & pepper.

– Bring to a boil, then reduce heat and simmer.

5

– Serve the taco soup into bowls and squeeze lime juice over the top, then swirl it in. – Top with your desired remaining ingredients.

&

Enjoy!

Enjoy!

Swipe up to get the full recipe, plus cooking and serving tips!

Swipe up to get the full recipe, plus cooking and serving tips!

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