Collard
Greens
Easy
Full recipe here
This was my first attempt at homemade greens…They were a big hit, everyone loved them. I just wish I had made more. Thanks for such a easy recipe to follow, can’t wait to try some others.
~ Paulette
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ingredients
13
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– Thoroughly rinse and wash the collard greens to remove any grit. Trim the collard greens into ribbons and set aside.
1
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– Heat a large pot and add the bacon. Cook until they begin to crisp up.
2
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– Add the onion and peppers. Cook until softened.
3
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– Add the ham and garlic. Cook.
4
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– Stir in the chicken stock, vinegar, Worcestershire sauce, honey, chili flakes, salt and pepper, hot sauce, and reserved collard greens.
5
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– Cover and simmer until done to your desired tenderness.
– Serve.
6
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Enjoy!
Enjoy!
White Dotted Arrow
Swipe up to get the full recipe, plus cooking and serving tips!
Swipe up to get the full recipe, plus cooking and serving tips!
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