Muffaletta Sandwich

Homemade

I will be making 4 more of these for our entire family reunion! I can't believe how delicious these sandwiches are. The muffaletta is now my very favorite. ~ Hariet

ingredients

15

Make olive tapenade: mix together the olives, giardiniera, roasted red peppers, shallot, garlic, olive oil, vinegar, basil and oregano in a large bowl.

1

– Slice the loaf of bread and scoop out part of the interior to make room for the salad. 

2

– Layer the bottom slice with capicola, mortadella, salami and provolone cheese. – Top with the other half of bread.

3-4

– Wrap the entire muffaletta sandwich with plastic wrap and set a pan or other weight over the top of the sandwich to lightly press it down. Set aside.

5

– Unwrap the sandwich, slice it and serve.

&

Enjoy!

Enjoy!

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