Migas

How to Make

Was already here reading about something else and POOF. I wanted a down and dirty, easy to make dinner tonight and found this by accident in index, I had all the ingredients, and THIS ROCKED... I don't believe I've ever said "Most Satisfying" on a recipe site before, so there ya' go. ~ Brent

ingredients

10

Slice some corn tortillas into strips or squares.

1

Heat the vegetable oil in a skillet and add the sliced corn tortillas. Fry them lightly in the hot oil until they crisp up, flipping a bit. Stir occasionally.

2

Remove them from the pan and add the tortillas onto a paper towel lined plate to drain. Sprinkle them with a bit of salt while they are hot.

3

Next, add the peppers and onion to the heated pan and cook them down.

4

Add the eggs. Simply pour in the scrambled eggs. Sprinkle with a pinch salt and black pepper and stir.

5

Cook the eggs, stirring frequently until the egg mixture just begins to set.

6

Remove from heat and stir in the reserved crispy tortillas and shredded cheese.

7

Top with spicy chili flakes, extra sliced peppers and avocado. And hot sauce if desired! Boom, done!

&

Enjoy!

Enjoy!

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