Dan Dan Noodles

This dan dan noodles recipe is made with thin noodles coated in a spicy sauce that is loaded with Sichuan flavors, perfect for spicy noodle lovers!

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ingredients + sauce

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– Heat the vegetable oil in a wok over medium heat. Add the pork with salt and pepper to taste and stir fry, breaking it apart.

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– Add the garlic, ginger and sui mi ya cai (if using). Cook, stirring.

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– Add the chicken broth, chili oil, soy sauce, vinegar, sesame oil, tahini, 5 spice powder and Sichuan peppercorns. Stir to incorporate. Reduce heat and simmer until the sauce thickens.

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– Remove from heat and stir in prepared noodles. Toss with sesame seeds, chili flakes, green onions and chopped roasted peanuts.

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Enjoy!

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Dan Dan Noodles

The Best Ever

This dan dan noodles recipe is made with thin noodles coated in a spicy sauce that is loaded with Sichuan flavors, perfect for spicy noodle lovers!

ingredients + sauce

11

– Heat the vegetable oil in a wok over medium heat. Add the pork with salt and pepper to taste and stir fry, breaking it apart.

1

– Add the garlic, ginger and sui mi ya cai (if using). Cook, stirring.

2

– Add the chicken broth, chili oil, soy sauce, vinegar, sesame oil, tahini, 5 spice powder and Sichuan peppercorns. Stir to incorporate. Reduce heat and simmer until the sauce thickens.

3

– Remove from heat and stir in prepared noodles. Toss with sesame seeds, chili flakes, green onions and chopped roasted peanuts.

&

Enjoy!

Enjoy!

Swipe up to get the full recipe, plus cooking and serving tips!

Swipe up to get the full recipe, plus cooking and serving tips!

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