Hoppin' John

Wow. This was delicious! Totally hit the spot on this cold night. Absolutely will make it again! ~ Tina

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ingredients

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– Heat a large pot to medium heat and add the olive oil. – Add the onion, peppers and celery and cook them until softened, about 5 minutes.

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– Add the garlic and smoked ham and cook, stirring, until fragrant. – Add the Cajun seasonings, blackeyed peas and chicken broth. Bring to a quick boil, then reduce the heat. – Simmer until the beans are nicely softened.

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– Serve over rice and garnish with chopped parsley.

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Enjoy!

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Hoppin' John

The Best Ever

Wow. This was delicious! Totally hit the spot on this cold night. Absolutely will make it again! ~ Tina

ingredients

12

– Heat a large pot to medium heat and add the olive oil. – Add the onion, peppers and celery and cook them until softened, about 5 minutes.

1-2

– Add the garlic and smoked ham and cook, stirring, until fragrant. – Add the Cajun seasonings, blackeyed peas and chicken broth. Bring to a quick boil, then reduce the heat. – Simmer until the beans are nicely softened.

3-5

– Serve over rice and garnish with chopped parsley.

&

Enjoy!

Enjoy!

Swipe up to get the full recipe, plus cooking and serving tips!

Swipe up to get the full recipe, plus cooking and serving tips!

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