Yakitori

Japanese Grilled Chicken Skewers

Yakitori is a classic Japanese recipe of bite-sized pieces of marinated chicken grilled on skewers, easy to make and great as an appetizer or main course.

ingredients 

9

Whisk and simmer the soy sauce, sake, mirin, brown sugar, garlic, and ginger in a saucepan until it becomes thick and syrupy, then let it cool. 

1

Marinate the chicken and scallions to develop flavor. Then, skewer the pieces.

2

And grill them up! Brush the skewers with the marinade a few times while grilling for bigger flavor.

3

Boom! Done! Your chicken yakitori is ready to serve.

&

Enjoy!

Enjoy!

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