Bang Bang Shrimp

This homemade bang bang shrimp recipe is better than the restaurant version with grilled or fried shrimp tossed in a creamy, sweet and spicy sauce.

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ingredients

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Make Bang Bang Sauce: – Whisk together all of the ingredients in a small bowl. – Cover and refrigerate until ready to use.

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– Heat vegetable oil in a wide pot. Do not let the oil boil. – Next, add the shrimp & buttermilk to a large bowl. Toss to coat the shrimp. Soak for a bit while the oil is heating. – Whisk together, add cornstarch, cayenne & a bit of salt & pepper into a separate bowl.

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– Drain the shrimp and shake off any excess buttermilk. Coat the shrimp in the seasoned cornstarch mixture, then fry them until they are cooked through and start to lightly brown.

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– Remove and drain the shrimp on paper towels. – Toss the shrimp with the bang bang sauce.

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&

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Enjoy!

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Bang Bang Shrimp

How to Make

This homemade bang bang shrimp recipe is better than the restaurant version with grilled or fried shrimp tossed in a creamy, sweet and spicy sauce.

ingredients

14

Make Bang Bang Sauce: – Whisk together all of the ingredients in a small bowl. – Cover and refrigerate until ready to use.

1-2

– Heat vegetable oil in a wide pot. Do not let the oil boil. – Next, add the shrimp & buttermilk to a large bowl. Toss to coat the shrimp. Soak for a bit while the oil is heating. – Whisk together, add cornstarch, cayenne & a bit of salt & pepper into a separate bowl.

3-5

– Drain the shrimp and shake off any excess buttermilk. Coat the shrimp in the seasoned cornstarch mixture, then fry them until they are cooked through and start to lightly brown.

6

– Remove and drain the shrimp on paper towels. – Toss the shrimp with the bang bang sauce.

7-8

&

– Garnish with fresh parsley and spicy chili flakes.

Enjoy!

Enjoy!

Swipe up to get the full recipe, plus cooking and serving tips!

Swipe up to get the full recipe, plus cooking and serving tips!

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