Curry Powder

The Best

I have bought SO MANY curry powders from the store and they are all terrible. THIS on the other hand help me make the first successful curry dinner I've made in 5 years! So happy. ~ Kara Kinowski

ingredients

11

– Heat a small pan to medium heat. Dry toast the coriander seeds, cumin seeds, fenugreek seeds, cardamom pods, mustard seeds, black peppercorns, and dried chilies, stirring often, until fragrant.

1

– Transfer to a spice grinder and grind until smooth. Alternatively, use a mortar and pestle to grind them. Sift if needed.

2

– Mix all of the ground ingredients together in a small bowl.

3

– Store in an airtight container until ready to use.

&

Enjoy!

Enjoy!

White Dotted Arrow

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