Grape Jelly Meatballs

The Best Ever

This recipe for meatballs with grape jelly is easy to make with frozen or homemade meatballs, the perfect party appetizer, and customizable! Includes recipe for easy meatballs!

ingredients + optional


– Heat oven. Mix the ground beef together in a large bowl with the eggs, onion, jalapeno (if using), garlic, seasonings and panko. Hand mix. – Form the mixture into small meatballs.


– Set them onto a lightly oiled baking sheet and bake until they are cooked through. – Freeze the meatballs if desired to make the recipe later, or add the cooked meatballs to a crockpot at low heat.


– Mix together the grape jelly, chili sauce, and bbq sauce (plus cayenne pepper & hot sauce, if using). Pour it over the meatballs. – Cook until the meatballs are warmed & coated in sauce.


– Serve and enjoy!




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