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Homemade Chili Powder Recipe
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5 from 16 ratings

Homemade Chili Powder Recipe

This homemade chili powder recipe is easy to make with simple spices, just what you need for the perfect bowl of chili. So much better than store bought.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Main Course, Seasonings
Cuisine: American
Keyword: chili powder, spicy
Servings: 24 teaspoons
Calories: 7kcal
Author: Mike Hultquist

Ingredients

  • 2 tablespoons guajillo powder
  • 2 tablespoons ancho powder
  • 1 tablespoon cayenne
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon cumin

Instructions

  • Mix together the chili powders with the garlic powder, onion powder, salt and cumin. You can add other ingredients as well, such as dried oregano, dried basil or more.
  • Store in airtight containers for up to 1 year and use as desired.

Notes

Heat Factor: Mild, but this particular blend is big on flavor. You can easily adjust the heat factor by choosing different peppers. You can also easily add more or less of the other ingredients to your personal tastes.
This makes about 1/2 cup total.

Nutrition

Calories: 7kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 71mg | Potassium: 37mg | Fiber: 1g | Sugar: 1g | Vitamin A: 482IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 1mg