1. Sweet And Spicy Asian Noodle Bowl
The combo of habanero and jalapeno peppers, along with honey, vinegar, soy sauce, fish sauce, chili-garlic sauce and so much more.
2. Tteokbokki
Popular Korean street food of chewy rice cakes tossed in a spicy red sauce made from fiery gochujang, a great snack or appetizer.
3. Ssamjang
Staple of Korean cuisine, essentially a Korean bbq sauce made with fiery gochujang, doenjang, toasted sesame oil and more.
4. Gochujang Noodles
Quick and easy to make, with your favorite noodles tossed in a fiery gochujang sauce, done in 10 minutes or less!
5. Asian Cucumber Salad
Ready in minutes with sliced cucumbers tossed with sesame oil, chili flakes and spicy Sichuan peppercorns, so light refreshing!
6. Spicy Ramen Noodles
This spicy ramen noodles recipe is easy to make and so much better than store bought ramen, plus you can make it as spicy as you want!
7. Sambal Oelek
The classic chili paste used for cooking, made with a variety of ground chili peppers, vinegar and salt.
8. Kung Pao Chicken
The ultimate Chinese stir fry of wok fried chicken with vegetables and peanuts in a delicious spicy sauce, quick and easy to make!
9. Thai Sweet Chili Sauce
The perfect mix of savory, sweet and spicy, great with shrimp, noodle dishes, egg rolls, or as a dipping sauce, easy to make!
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