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Home » Recipes » Tacos » Easy Spicy Taco Bowls

Easy Spicy Taco Bowls

by Mike Hultquist · May 4, 2018 · 2 Comments

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A quick and easy lunch or dinner recipe for any day of the week, these taco bowls are filled with seasoned ground beef and rice, topped with roasted jalapeno peppers, diced avocado and tomato, then sprinkled with spicy chili flakes and your favorite hot sauce. Tacos in a bowl!

Easy Spicy Taco Bowls - Recipe

Quick and easy recipe alert, my friends. We ALL need Quick and Easy Recipes in our life, don't we? I've been super SLAMMED here the last month or so, with rebuilding Chili Pepper Madness with a new, better blogging platform, pitching ideas for another potential screenplay/film project (wish me luck!), and finalizing the copy for my brand new cookbook that is coming out this October, called "The Spicy Food Lover's Cookbook".

YES!

Here's a link to that on Amazon, btw: The Spicy Food Lover's Cookbook (Affiliate link to my own book - haha!)

No complaints. It's all GOOD being this sort of busy, and I'm sure you all know what it's like when you're slammed like this. It takes time away from good food! No!

Always a downside to everything. The UPSIDE is that recipes like THIS one exist for us for when life is just too wild and crazy.

We're talking Easy Spicy Taco Bowls, and we're cooking them up FAST.

These Quick and Easy Taco Bowls are the perfect lunch or dinner.

These Quick and Easy Taco Bowls are the perfect lunch or dinner.

By fast, I'm talking 5 minutes prep time and 15 minutes cooking time. OK, MAYBE 20 minutes cooking time if you're a SLOW cook like me, but seriously? That's pretty easy, and the flavor is AWESOME.

Let's get cooking!

How to Make Easy Spicy Taco Bowls for Lunch or Dinner - The Recipe

First, boil some water and get your rice simmering according to your rice package directions. It should only take about 15 minutes or so to get nice and fluffy rice. If you REALLY need to save time, use instant rice.

Next, cook up some onion, jalapeno and garlic in a pan with your ground beef until the meat is mostly cooked through and the vegetables are nicely softened, about 5 minutes or so.

Add in your taco seasoning, extra spices and chili flakes, and a bit of water, then let the whole thing simmer about 10 minutes to let the flavors develop, and the moisture to reduce. the beef will cook through. It will leave you with glistening, flavorful seasoned ground beef.

While the meat is cooking, chop your extra toppings - in this case, tomato, avocado, fresh cilantro - and some roasted jalapeno peppers. Learn How to Roast Chili Peppers here.

The quickest way is to set the jalapeno pepper right onto the stove top burner and let the flames char and blacken the skin. Once it is nicely charred, cool a bit then peel off the skin. Then slice them up!

Serve these by piling the rice into bowls, then topping them with the seasoned ground beef and all of your fixings.

Super easy! I love it!

Go for whatever regular taco toppings you'd like. Here is my favorite - Homemade Taco Seasoning Recipe.

If you want cheese, go for it! Sour cream? Yes! Just don't forget the hot sauce. Absolutely ESSENTIAL. Tacos without hot sauce is...I don't even want to think about it.

Easy Taco Bowls are ready in 20 minutes. Here is the recipe.

Easy Taco Bowls are ready in 20 minutes. Here is the recipe.

Try Some of My Other Popular Taco Recipes

  • Slow Cooker Pork Carnitas
  • Szechuan Salmon Tacos
  • Crock Pot Taco Soup
  • Burrito Bowls with Shredded Pork and Black Beans
  • Juicy Turkey Tacos

Enjoy! Let me know how these turn out for you. Send pics! Post it on Instagram! Here's me: https://www.instagram.com/chilipeppermadness. See you there!

Easy Spicy Taco Bowls - Recipe
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Easy Spicy Taco Bowls Recipe

A quick and easy lunch or dinner recipe for any day of the week, these taco bowls are filled with seasoned ground beef and rice, topped with roasted jalapeno peppers, diced avocado and tomato, then sprinkled with spicy chili flakes and your favorite hot sauce. Tacos in a bowl!
Save Recipe Saved!
Course: Main Course
Cuisine: Mexican
Keyword: ground beef, jalapeno, tacos
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Calories: 591kcal
Author: Mike Hultquist
Servings: 4
Tap or hover to scale
5 from 1 vote
Leave a Review

Ingredients

  • 1 tbsp olive oil
  • 1 onion chopped
  • 1 jalapeno pepper chopped
  • 1 pound ground beef
  • 4 cloves garlic minced
  • 2 tbsp taco seasonings use your favorite
  • 1 tsp cayenne powder
  • 1 tsp red chili flakes + more for serving
  • 2 tbsp hot sauce use your favorite + more for serving
  • 1 cup rice cooked
  • 1 avocado diced
  • 1 tomato diced
  • 1 roasted jalapeno sliced
  • 1 tbsp chopped cilantro

Instructions

  • Heat a large pan to medium heat and add the olive oil. Add the jalapenos, onion and ground beef. Cook them down until the ground beef is cooked mostly through, about 5 minutes.
  • Add the garlic and stir. Cook another minute, then add your taco seasonings, cayenne, chili flakes and hot sauce and about a half cup of water. Stir and simmer for 10 minutes to let the flavors absorb and the liquid reduce. You can simmer longer if you'd like.
  • Spoon the rice into bowls, then add the taco meat. Top with fresh herbs, tomato, avocado, roasted jalapeno and extra spicy chili flakes. Add on any other topping you desire.
  • Serve with extra hot sauce!

Notes

Heat Factor: Medium-Hot. You can REALLY up the heat with a crazy HOT hot sauce, or by using extra spicy chili flakes. I have some 7-Pot flakes here that blast this up.

Nutrition Information

Calories: 591kcal   Carbohydrates: 46g   Protein: 24g   Fat: 34g   Saturated Fat: 10g   Cholesterol: 80mg   Sodium: 371mg   Potassium: 744mg   Fiber: 5g   Sugar: 2g   Vitamin A: 825IU   Vitamin C: 21.2mg   Calcium: 49mg   Iron: 3.2mg
Easy Spicy Taco Bowls - Recipe
Did You Enjoy This Recipe?I love hearing how you like it and how you made it your own. Leave a comment below and tag @ChiliPepperMadness on social media.
Easy Taco Bowls - Recipe | ChiliPepperMadness.com #Tacos #TacoTuesday #TacoBowl #EasyMeals

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    Recipe Rating




  1. Mark Kuzma says

    September 12, 2021 at 5:35 pm

    5 stars
    how much garlic is supposed to go into this recipe? Step 2 says to add in the garlic but there's no measure

    Reply
    • Michael Hultquist - Chili Pepper Madness says

      September 13, 2021 at 5:55 am

      Mark, I used 4 cloves garlic, but you can adjust to your preferences. I updated the recipe to reflect this. Thank you.

      Reply

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#kt-layout-id_886631-20 > .kt-row-column-wrap{align-content:start;}:where(#kt-layout-id_886631-20 > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}#kt-layout-id_886631-20 > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:25px;padding-bottom:25px;padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}#kt-layout-id_886631-20 > .kt-row-layout-overlay{opacity:0.30;}@media all and (max-width: 1024px){#kt-layout-id_886631-20 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){#kt-layout-id_886631-20 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}
.kadence-column_975555-9f > .kt-inside-inner-col{border-top-width:0px;border-right-width:0px;border-bottom-width:0px;border-left-width:0px;}.kadence-column_975555-9f > .kt-inside-inner-col,.kadence-column_975555-9f > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column_975555-9f > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column_975555-9f{position:relative;}
.wp-block-kadence-advancedheading.kt-adv-heading_534668-ac, .wp-block-kadence-advancedheading.kt-adv-heading_534668-ac[data-kb-block="kb-adv-heading_534668-ac"]{text-align:center;font-style:normal;}.wp-block-kadence-advancedheading.kt-adv-heading_534668-ac mark, .wp-block-kadence-advancedheading.kt-adv-heading_534668-ac[data-kb-block="kb-adv-heading_534668-ac"] mark{font-style:normal;color:#f76a0c;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}

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