• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • About
  • Cookbooks
  • Shop

Chili Pepper Madness logo

  • Recipe Index
  • RECIPES BY TYPE
    • BBQ/Grilled
    • Burgers
    • Chicken Wings
    • Chili
    • Curry
    • Dehydrator
    • Game Day
    • Hot Sauces
    • Jalapeno Poppers
    • Marinades
    • Pickling
    • Preserving
    • Quick and Easy
    • Salsas
    • Sauces
    • Seasonings
    • Stuffed Peppers
    • Tacos
  • COOKING TIPS
  • Pepper Info
    • Chili Pepper Types
    • The Scoville Scale
    • Hottest Peppers in the World
    • Growing Chili Peppers
    • Preserving
    • Health Benefits
    • Frequently Asked Questions
    • Buy Plants & Seeds
menu icon
go to homepage
search icon
Homepage link
  • Recipe Index
  • All Recipes
  • Pepper Info
  • Chili Pepper Types
  • The Scoville Scale
  • Growing Chili Peppers
  • Preserving
  • Chili Pepper Health Benefits
  • Frequently Asked Questions
  • Cooking Tips
  • Cookbooks
  • Shop
  • About Us
×

Home » Doux des Landes Chili Pepper

Doux des Landes Chili Pepper

by Mike Hultquist · Sep 15, 2012 · 4 Comments

Capsicum Annuum

This is a sweet pepper that resembles a long and twisted Cayenne chili pepper. It is originally from the Southwest corner of France called Landes. The name translates into "English sweet pepper from Landes". The fruit of the Doux des Landes pepper can grow over a foot long. The flavor profile is sweet and fruity. The peppers ripenn from green to red and are used fresh or cooked. In particular, they are known for a Basque recipe called Pipperade. Consider these peppers for sweeter sauces.

Categories: Capsicum Annuum Tags: 0 : 1, 000

Reader Interactions

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




  1. BILL WHITE says

    September 24, 2021 at 2:03 pm

    5 stars
    Where did you find seeds/plants? I'd love to try these. Thanks

    Reply
    • Michael Hultquist - Chili Pepper Madness says

      September 24, 2021 at 2:29 pm

      Hey, Bill. I have some listings in my Resources section that you can check out for availability. They are great peppers. https://www.chilipeppermadness.com/resources/ - I hope you're selling lots of hot sauce!

      Reply
  2. Jayne Taplin says

    February 12, 2019 at 11:03 am

    I grew these for the first time last year, sent by a friend who called them 'curly chillies' Even tho no heat at all , they are sweet and can stay on the plant for ages, without losing flavour and texture. Now I know what they are really called! Very interesting as I live in the Vendée, Pays de Loire. Thank you ?

    Reply
    • Michael Hultquist - Chili Pepper Madness says

      February 12, 2019 at 12:13 pm

      Great, Jayne!

      Reply

Primary Sidebar

ALL. SPICY. RECIPES. Hi, I’m Mike and I LOVE Spicy Food! Say goodbye to bland and boring food with my easy-to-follow recipes. Let’s get cooking!

More about me →

Mexican
Cajun
Sauces
Seasonings

5 ESSENTIALS FOR SPICY COOKING

Subscribe and receive my FREE email series with tips for spicy cooking and new Recipes

Order The Spicy Food Lovers' Cookbook by Mike Hultquist

AMAZON / BARNES & NOBLE / INDIEBOUND / BOOKS A MILLION

Order The Spicy Dehydrator Cookbook by Mike Hultquist

AMAZON / BARNES & NOBLE / INDIEBOUND

Most Popular Recipes

  • Bang Bang Chicken
  • Creamy Fish Taco Sauce
  • Mexican Birria Recipe
  • Homemade Blackening Seasoning
  • Michelada Recipe - Spicy Mexican Beer and Tomato Juice Cocktail
  • Pollo Guisado Recipe (Chicken Stew)

Footer

NEVER MISS A RECIPE

Receive my "5 Essentials for Spicy Cooking" email series & new recipes

↑ back to top

About | Contact | Travel-Food | Stories | Privacy | Disclaimer | © 2022 Chili Pepper Madness

EXCLUSIVE MEMBER OF MEDIAVINE FOOD