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Home » Recipes » Baked Ham Recipe with Chipotle-Honey Glaze

Baked Ham Recipe with Chipotle-Honey Glaze

by Mike Hultquist · Nov 13, 2019 · 10 Comments · Jump to Recipe

Baked Ham with Chipotle-Honey Glaze Recipe

This easy baked ham recipe is finished with a sweet and spicy chipotle-honey glaze that is huge on flavor. Perfect for the holiday honey baked ham!

Baked Ham with Chipotle-Honey Glaze Recipe

The holidays are upon us, my friends, and that means BIG MEALS. Cooler weather is descending and the gatherings are being planned. Whether you're getting together with extended family or all of your close friends, you'll likely need a recipe for something that will feed a large group.

Turkey is oh-so-common around the holidays, with good reason, but don't forget that other somewhat overlooked option that is WAY EASIER to make - Baked Ham with Chipotle-Honey Glaze.

This is one of my favorite baked ham recipes for a few reasons.

First, it's DELICIOUS. Everyone loves a good bit of ham.

Second, it feeds a crowd. Easily. Most of these huge hams are 8-10 pounds, so you can feed your whole crew and still have some leftovers.

Third, it's very easy to make. Ham has a lot of flavor and its already cooked, so you really only need to heat it to temp and serve it up.

Of course there are all sorts of ways to develop flavor with a baked ham, honey baked ham being one of the most popular ways. You'll find glazes made with maple syrup, pineapple juice or orange juice, mustard glazes, brown sugar glazes and more, but I make mine a bit differently.

Baked Ham with Chipotle-Honey Glaze on a plate

I combine honey and spicy chipotle for a baked ham you're sure to love as a spicy food lover.

In particular, chipotle in adobo sauce. Chipotle in adobo sauce is smoky and spicy and massively HUGE on flavor. The honey sweetens it up in just the right way that is ideal for a baked ham, and combined, you get this wonderful sweet and spicy glaze that everyone will love.

So yeah, this isn't any old honey baked ham recipe. What we have here is Chipotle-Honey Baked Ham, and you're going to keep this one in your back pocket not only for the holidays, but for anytime of the year when you need to cook for a big group.

Let's talk about how to make baked ham, shall we?

The chipotle-honey ham glaze ingredients

Baked Ham Ingredients with Chipotle-Honey Glaze

  • Fully Cooked Bone-in Ham. 8-10 pounds.
  • Brown Sugar.
  • Honey.
  • Apple Cider Vinegar.
  • Chipotles in Adobo Sauce.
  • Garlic.
  • Brown Mustard.
  • Ancho Powder.
  • Hot Sauce.
  • Cumin.
  • Salt and Pepper. 
  • Beer. Use an amber colored beer. I used a Mexican lager.

Baked Ham with Chipotle-Honey Glaze on a plate, ready to serve

How to Make Baked Ham with Chipotle-Honey Glaze - the Recipe Method

Heat the Oven. First, heat your oven to 325 degrees F. Place the room temperature ham into a lightly oiled roasting pan, cut side down.

Bake the Ham. Use a knife to score the surface of the ham with a cross-hatch pattern. Bake the ham for 90 minutes, uncovered.

Scored ham, ready to bake

Make the Chipotle-Honey Glaze. While the ham is baking, make the chipotle-honey glaze. Add the following ingredients to a food processor: brown sugar, honey, vinegar, chipotles in adobo, garlic, mustard, ancho powder, hot sauce, cumin and a bit of salt and pepper.

Process to form a thick paste.

The processed chipotle-honey ham glaze

Transfer the mixture to a large pan and stir in the beer to incorporate. Bring the glaze to a quick boil, then reduce the heat and simmer for 10-15 minutes to reduce it slightly. Reserve half of the glaze to serve it with the finished ham. 

Glaze the Ham. After 90 minutes, brush the ham with glaze then continue to bake another 30 minutes, adding a bit more glaze a few times during the final cooking.

Glazing the baked ham

Cook the Ham to Temp. Continue to cook until the internal temperature of the ham measures 140 degrees F when measured with a meat thermometer. Cooking times can vary.

NOTE: When cooking pre cooked or fully cooked ham, you should cook it 15 minutes to 20 minutes per pounds until you reach the desired internal temperature.

Measuring the internal temperature of the baked ham - 140 degrees F.

I like to use my Thermapen meat thermometer from ThermoWorks (I’m an affiliate). Works great! Looks like it is done cooking!

Remove the ham and cool it slightly. Carve and serve with the extra glaze. Cover with aluminum foil to keep warm if needed.

Baked Ham with Chipotle-Honey Glaze being served

BOOM! Done! Easy enough, isn't it? The only real work here is lifting the ham into a roasting pan and then making a glaze. OK, you have to carve it, too. Not so hard! Honey glazed ham is the best, especially with chipotle added in.

It's huge and really does serve a crowd. Perfect for Thanksgiving or Christmas dinner!

Recipe Tips & Notes

  • The Ham. I picked up a cooked ham from my local grocer and carved it myself. If you want to save yourself a bit of time, buy a spiral cut ham, which is pre-cut into thin slices. Works great for serving and for making sandwiches later. Smoked ham is great, too.
  • The Chipotle. You can use any brand of chipotles in adobo sauce found in the grocery store. You can also find crushed chipotles in adobo, which works good here because everything gets processed anyway. Go for it!
  • The Chili Powder. I am using ancho powder for this recipe because it is one of my favorite chili powders. Also, it pairs nicely with chipotle. Just wonderful. However, if you're unable to find it, go with your favorite chili powder blend.
  • The Leftovers. Leftover ham freezes very nicely. We like to divide up the ham after carving into 6 and 8 ounces portions, then either bag them in freezer bags or vacuum seal them for freezing. They last several months this way and make for nice quick sandwiches, but can also be chopped and tossed into soups and stews. Ham is GREAT for leftovers!

That's it, my friends. I hope you enjoy my Chipotle-Honey Baked Ham recipe. It totally ROCKS and I'm not afraid to say so. Spice it up as much as you desire. Just be sure to give Grandma a warning.

If you're making this recipe, here are some side dish ideas.

Side Dishes to Serve with Baked Ham

  • Scalloped Potatoes
  • Chipotle Mashed Sweet Potatoes
  • Sausage Stuffing
  • Cornbread Dressing
  • Jalapeno Popper Twice Baked Potatoes
  • Papas con Chile – Cheese Tex-Mex Mashed Potatoes
  • Spicy Deviled Eggs with Bacon and Jalapeno

Try Some of My Other Popular Chipotle Recipes

  • Chipotle Sauce
  • Easy Chipotle Chicken
  • Chipotle Chicken Enchilada Casserole
  • Chicken Tinga (Chipotle Shredded Chicken)
  • Shrimp in Fiery Chipotle-Tequila Sauce

Sliced Chipotle-Honey Glazed ham on a plate

Got any questions? Ask away! I’m happy to help. If you enjoy this recipe, I hope you’ll leave a comment with some STARS. Also, please share it on social media. Don’t forget to tag us at #ChiliPepperMadness. I’ll be sure to share! Thanks! — Mike H.

Baked Ham with Chipotle-Honey Glaze Recipe
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Baked Ham Recipe with Chipotle-Honey Glaze

This easy baked ham recipe is finished with a sweet and spicy chipotle-honey glaze that is huge on flavor. Perfect for the holiday honey baked ham!
Save Recipe Saved!
Course: Main Course
Cuisine: American
Keyword: chipotle, ham, holiday, recipe, spicy
Prep Time: 15 minutes
Cook Time: 2 hours
Calories: 356kcal
Author: Mike Hultquist
Servings: 20
Tap or hover to scale
5 from 4 votes
Leave a Review

Ingredients

  • 1 fully cooked bone-in ham 8-10 pounds
  • 3/4 cup light brown sugar
  • 3 tablespoons honey
  • 3 tablespoons apple cider vinegar
  • 7 ounce chipotle peppers in adobo sauce 1 small can
  • 4 garlic cloves
  • 1 tablespoon spicy brown mustard
  • 1 tablespoon ancho powder or use your favorite chili powder blend
  • 1-2 tablespoons hot sauce use your favorite!
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 12 ounces amber colored beer I used a Mexican lager

Instructions

  • First, heat your oven to 325 degrees F. Place the ham into a lightly oiled roasting pan, cut side down.
  • Use a knife to score the surface of the ham with a cross-hatch pattern. Bake the ham for 90 minutes, uncovered.
  • While the ham is baking, make the chipotle-honey glaze. Add the following ingredients to a food processor: brown sugar, honey, vinegar, chipotles in adobo, garlic, mustard, ancho powder, hot sauce, cumin and a bit of salt and pepper. Process to form a thick paste.
  • Transfer the mixture to a large pan and stir in the beer to incorporate. Bring the glaze to a quick boil, then reduce the heat and simmer for 10-15 minutes to reduce it slightly. Reserve half of the glaze to serve it with the finished ham.
  • After 90 minutes, brush the ham with glaze then continue to bake another 30 minutes, adding a bit more glaze a few times during the final cooking, until the internal temperature of the ham measures 140 degrees F when measured with a meat thermometer.
  • Remove the ham and cool it slightly. Carve and serve with the extra glaze.

Notes

Heat Factor: Mild-Medium. You'll get a bit of a kick from the chipotle in adobo sauce, but not a big one. If you're looking for spicier, add in some spicy chili flakes or a hotter chili powder. For me, this recipe is more about flavor than heat, and much will depend on the people you are serving.

Nutrition Information

Calories: 356kcal   Carbohydrates: 12g   Protein: 39g   Fat: 16g   Saturated Fat: 3g   Polyunsaturated Fat: 2g   Monounsaturated Fat: 6g   Cholesterol: 149mg   Sodium: 2559mg   Potassium: 625mg   Fiber: 0.5g   Sugar: 11g   Vitamin A: 290IU   Vitamin C: 49mg   Calcium: 26mg   Iron: 2mg
Baked Ham with Chipotle-Honey Glaze Recipe
Did You Enjoy This Recipe?I love hearing how you like it and how you made it your own. Leave a comment below and tag @ChiliPepperMadness on social media.

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    Recipe Rating




  1. Aaron Hooks says

    December 05, 2022 at 11:46 am

    5 stars
    Hi Mike,

    Thanks for your site. I enjoy exploring different recipes. We had this ham for Thanks giving this year along with a traditional turkey.

    The ham was delicious. Guests were so complimentary about the flavor. Thank you again for all you have done and are doing with the site.

    Reply
    • Mike Hultquist says

      December 05, 2022 at 12:07 pm

      Thanks so much, Aaron! I'm very happy you are enjoying the recipes! Thanks for sharing. =)

      Reply
  2. Scott says

    March 21, 2022 at 6:45 am

    5 stars
    Thank you! It came out pretty nicely. Since it was a smaller ham, I wasn't precise with the sauce ingredients and just reduced it a bit but all was great. Thanks so much for the recipe and advice!

    Reply
    • Michael Hultquist - Chili Pepper Madness says

      March 21, 2022 at 7:39 am

      Awesome! Great to hear, Scott. Very happy you enjoyed it!

      Reply
  3. Scott says

    March 17, 2022 at 4:11 pm

    Suggestions on making this recipe with only a 3lb ham? (that is all my market down here in Mexico had) Seems like cooking times should be reduced?

    Reply
    • Michael Hultquist - Chili Pepper Madness says

      March 17, 2022 at 10:05 pm

      Scott, 15-20 minutes per pound of ham is pretty standard. Let me know how it goes for you!

      Reply
  4. Louise R. Phaneuf says

    May 05, 2020 at 4:25 pm

    5 stars
    Oh my goodness! Delicious. Never consider myself a huge ham fan but this recipe may have changed my mind. So good. Soooooo good.

    Had to substitute for beer. I used apple juice and it was delicious anyway. Next time - I'll be sure to have a beer on hand

    Reply
    • Michael Hultquist - Chili Pepper Madness says

      May 09, 2020 at 8:26 am

      Excellent, Louise! So happy you enjoyed it! I love this one, too!

      Reply
  5. col says

    November 14, 2019 at 12:25 am

    5 stars
    i have never baked a ham...now i think i just might with the festive season approaching.
    this looks delicious.
    i may halve the quantities as my oven (nor stomach) could accommodate a beast of that size!
    thanks as always.

    Reply
    • Michael Hultquist - Chili Pepper Madness says

      November 14, 2019 at 7:54 am

      Yeah, Col, this one sure was a beast! I have a LOT leftover in my freezer for future meals! Have a good one.

      Reply

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