Scoville Heat Units: 35,000-40,000 SHU
Capsicum Annuum
The Guntur Sannam chili is grown in and around Guntur and Warangal in the state of Andhra Pradesh in India. It is an extremely important cash crop in that area, and the livelihoods of thousands depend on a successful harvest. Its popularity spreads throughout the world.
It is mostly used as a condiment, a culinary supplement, or a vegetable.
Learn About These Other Medium-Hot Chili Peppers
- Shipkas Chili Peppers
- Hidalgo Chili Peppers
- Bolivian Rainbow Chili Peppers
- Jwala Finger Hot Chili Peppers
- Super Chili Chili Peppers
- Dundicut Chili Peppers
- New Mex XX Hot Chili Peppers
- Diablo Grande Chili Peppers
- Charleston Hot Chili Peppers
- Red Amazon Chili Peppers
- Yatsafusa Chili Peppers
- Moshi Chili Pepper
- Peter Peppers: The Oddly Shaped Chili Pepper
- Fish Peppers
- Bishop's Crown Peppers: All About Them
- Santaka Chili Peppers
- Malagueta Chili Peppers
- Manzano Peppers: All About Them
- Aji Cristal Peppers - Info, Seeds and More
- Rocoto Peppers: All About Them
- There are even more here!
Bob Kolasa says
Guntur Sannam Chili Peppers! So many hot hot pepper varieties, sooo little time!
Hey Mike, not that there isn’t enough on your site already, but I wonder if you might update this note from 2013 and mention a few of your Indian ( or other) recipes that these would be good in, and/or a few suggested alternatives.I think these are the peppers a friend from Andra Pradesh uses for his Hot curries and condiments like tomato pickle.
Love all that you do.
Mike Hultquist says
Thanks, Bob. I hear you, so many updates to make! Yes, these are GREAT peppers.