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27 September 2013

Scoville Heat Units: 40,000-50,000 SHU

From Japan, the Santaka chili pepper is a hot and flavorful Asian variety, perfect for Asian cooking, especially stir-fries. They are also great in salsas and sauces, and can be strung together, dried, and ground into powder.

They grow to about 2 inches long and the plant itself if very attractive, with white flowers and an ornamental appearance. The chilis are cone-shaped, bright red when mature, and the skin is thin and wrinkled.

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