The Sucette de Provence is an heirloom chili pepper from Provence, France. The fruit can grow up to six inches long and a half inch in diameter. The peppers ripen from green to orange and finally a brilliant red. Heat levels are variable, ranging from the very mild with practically no detectable heat to Serrano pepper level, which is quite hot. They have a fruity flavor and are used in French cooking in all color stages, including for sauces, in dried form, or roasted whole. The Sucette de Provence chili pepper plants grow between 2-3 feet tall.