• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • About
  • Cookbooks
  • Shop

Chili Pepper Madness logo

  • Recipe Index
  • RECIPES BY TYPE
    • BBQ/Grilled
    • Burgers
    • Chicken Wings
    • Chili
    • Curry
    • Dehydrator
    • Game Day
    • Hot Sauces
    • Jalapeno Poppers
    • Marinades
    • Pickling
    • Preserving
    • Quick and Easy
    • Salsas
    • Sauces
    • Seasonings
    • Stuffed Peppers
    • Tacos
  • COOKING TIPS
  • Pepper Info
    • Chili Pepper Types
    • The Scoville Scale
    • Hottest Peppers in the World
    • Growing Chili Peppers
    • Preserving
    • Health Benefits
    • Frequently Asked Questions
    • Buy Plants & Seeds
menu icon
go to homepage
search icon
Homepage link
  • Recipe Index
  • All Recipes
  • Pepper Info
  • Chili Pepper Types
  • The Scoville Scale
  • Growing Chili Peppers
  • Preserving
  • Chili Pepper Health Benefits
  • Frequently Asked Questions
  • Cooking Tips
  • Cookbooks
  • Shop
  • About Us
×

Home » Jaloro Chili Peppers

Jaloro Chili Peppers

by Mike Hultquist · Apr 18, 2013 · 8 Comments

Scoville Heat Units: 5,000 SHU

Capsicum Annuum

The Jaloro is a hybrid version of the jalapeno, created by the Texas Agriculture Extension Service in 1992.

What is a Jaloro Pepper?

The Jaloro Pepper is basically a yellow jalapeno, but turns red if left un-harvested for long enough. It can be used at any stage of its maturation, but is commonly used while yellow. The Jaloro is juicy and meaty, with thick walls. It tastes like a regular jalapeno but slightly more fruity.

The Jaloro is delicious in Mexican food, especially in salsas, on salads, or on nachos. It can also be pickled, just like its sister.

Most significant, perhaps, is the fact that it is disease resistant to 6 types of viruses that often affect peppers.

Where Can You Buy Jaloro Pepper Seeds?

Check out our Chili Pepper Seeds Resource Page, or you can order from Amazon - Jaloro Pepper Seeds.

Categories: Capsicum Annuum Tags: 000, 001 : 30, 10

Primary Sidebar

ALL. SPICY. RECIPES. Hi, I’m Mike and I LOVE Spicy Food! Say goodbye to bland and boring food with my easy-to-follow recipes. Let’s get cooking!

More about me →

Mexican
Cajun
Sauces
Seasonings

5 ESSENTIALS FOR SPICY COOKING

Subscribe and receive my FREE email series with tips for spicy cooking and new Recipes

Order The Spicy Food Lovers' Cookbook by Mike Hultquist

AMAZON / BARNES & NOBLE / INDIEBOUND / BOOKS A MILLION

Order The Spicy Dehydrator Cookbook by Mike Hultquist

AMAZON / BARNES & NOBLE / INDIEBOUND

Most Popular Recipes

  • Bang Bang Chicken
  • Pollo Guisado Recipe (Chicken Stew)
  • Creamy Fish Taco Sauce
  • Michelada Recipe - Spicy Mexican Beer and Tomato Juice Cocktail
  • Jamaican Jerk Seasoning - Taste of the Caribbean
  • Homemade Blackening Seasoning

Footer

NEVER MISS A RECIPE

Receive my "5 Essentials for Spicy Cooking" email series & new recipes

↑ back to top

About | Contact | Travel-Food | Stories | Privacy | Disclaimer | © 2022 Chili Pepper Madness

EXCLUSIVE MEMBER OF MEDIAVINE FOOD